Kiwi, Issai, 3G

Tree Care:

Planting
Location: Sunny spot with well-draining soil.
Spacing: 6-10 feet apart.

Watering
Frequency: Keep soil moist, water deeply.
Method: Water at the base.

Fertilizing
Type: Balanced, slow-release fertilizer or compost.
Timing: Early spring and midsummer.

Pruning
When: Late winter or early spring.
How: Remove dead wood, train on trellis.

Pests and Diseases
Monitor: Check for pests like aphids, treat promptly.
Prevention: Ensure good air circulation, avoid overhead watering.

Harvesting
Timing: Harvest in late fall when firm.
Ripening: Ripen indoors at room temperature.

Winter Care
Protection: Mulch around base, cover roots in cold climates.

Tree Description:

Appearance:
Fruit: Small, oval, with smooth bronze skin; bright green, juicy, and sweet flesh.
Vine: Vigorous, spreading growth.
Leaves: Heart-shaped, vibrant green.

Significance:
Flavor: Sweet and aromatic.
Pollination: Self-pollinating.
Cultivation:

Climate: Thrives in temperate climates, full sun, and well-draining soil.
Care: Needs consistent moisture, regular fertilization, and annual pruning.
Harvesting: Late fall; ripens off the vine.