Tree Care:
Planting: Choose a sunny, well-draining spot in spring.
Watering: Keep the soil consistently moist, deep watering.
Fertilization: Use balanced, slow-release fertilizer in spring.
Pruning: Prune in late winter, remove dead or crowded branches.
Pest/Disease Control: Monitor and treat as needed.
Thinning: Thin fruit in early summer for better quality.
Mulching: Apply organic mulch around the base.
Winter Care: Protect young trees from frost, consider dormant oil spray.
Harvesting: Pick ripe plums when they easily come off.
Storage: Store plums in a cool, dry place or the fridge.
Tree Description:
Size: Small to medium-sized, 15-20 feet tall.
Leaves: Dark green, serrated, oval or lance-shaped.
Blossoms: White or pink, small, in early spring.
Fruit: Varies in size and color, sweet flesh with a large pit.
Bark: Grayish-brown, may roughen with age.
Growth Habit: Spreading and open with a rounded canopy. Specific traits may vary by cultivar.