Apple, Haralson

Regular price$19.25
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Tree Care:

Planting: Sunny, well-draining soil.

Space 15-20 feet apart. Plant at nursery depth.

Watering: Keep soil moist; deep water during dry periods.

Pruning: Prune in late winter or early spring. Remove dead/diseased branches. Encourage central leader and open canopy.

Fertilizing: Apply balanced, slow-release fertilizer in early spring. Avoid excessive nitrogen.

Mulching: Apply organic mulch around base. Keep mulch a few inches from trunk.

Pest and Disease Control: Inspect for pests (e.g., aphids, codling moths) and diseases (e.g., apple scab). Apply controls as needed; remove fallen leaves and fruit.

Thinning: Thin fruit for proper spacing to promote healthy growth and prevent branch breakage.

Harvesting: Harvest in late fall when firm and ripe. Twist apples off carefully.

Tree Description:

Size: Medium to large.

Shape: Spreading canopy, rounded or oval.

Leaf Size/Shape: Medium, oval. 

Leaf Color: Glossy dark green, turning yellow to yellow-green in fall.

Flowers: Small, white to pale pink.

Features: Fragrant, attracts bees.

Fruit:

Size: Medium to large.

Color: Red with yellow undertones.

Texture/Flavor: Crisp, tart, juicy; thin skin. Great for fresh eating, baking, and cooking.

Hardiness: Adaptability: Suitable for various climates. 

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